Big-bach Veggie Chili

Ingredients

    2 large carrots, diced
    1 medium onion, diced
    1 tablespoon vegetable oil
    1 (3.625-oz.) package chili seasoning kit
    1 (8-oz.) can tomato sauce
    3 cups tomato juice
    2 (14.5-oz.) cans diced tomatoes, undrained
    2 (15-oz.) cans black beans, drained and rinsed
    2 (15-oz.) cans great Northern beans, drained and rinsed
    1 large zucchini, chopped
    1 yellow squash, chopped
    1 cup frozen whole kernel corn
    Toppings: chopped fresh cilantro, sour cream, chopped green onions, shredded sharp Cheddar cheese, chopped tomatoes

Description

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