Ingredients
- (4 T butter divided, 1 t onion powder, ¼ c flour)
1½ lbs chicken breast, cut into ½-in pieces
1½ c chicken broth
(½ c FF milk, 2 T dry sherry optional, ½ t salt/pepper)
1 c shredded parmesan cheese
16 oz pkg frozen chopped broccoli, thaw & drain
2 c hot cooked rice
2 c cubed French bread reserve remain for Meal 3
2 apples, cut into wedges
Description
From E-mealz
Spark Recipes
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