Pad Thai Tofu

Ingredients



    * *Canola Oil, 1 tbsp (remove)
    * Onions, raw, 1 medium (2-1/2" dia) (remove)
    * Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (remove)
    * Carrots, raw, 1 large (7-1/4" to 8-1/2" long) (remove)
    * Tofu, firm, 2 cup (remove)
    * Egg, fresh, 2 medium (remove)
    * Garlic, 6 tsp (remove)
    * *Fish Sauce, 3 tbsp (remove)
    * *Soy Sauce, 3 tbsp (remove)
    * Brown Sugar, 6 tsp brownulated (remove)
    * *Nakano Seasoned Rice Vinegar, 1 tbsp (remove)
    * Chinese Noodles, cellophane or long rice (mung beans), 276 grams (remove)
    * Scallions, raw, 3 large (remove)
    * *Chili garlic sauce, 1 tbsp (remove)

Description

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