Ingredients
- 2 CUPS FLAX MEAL
1/2 CUP WATER
1/3 CUP VEG OIL
1 TBSP BAKING POWDER
1 TSP SALT
1-2 TBSP ARTIFICIAL SWEETNER
5 EGGS
Description
FOCCACIA TYPE BREAD FOR LOW CARB SANDWICHES AND TOASThttp://lowcarbdiets.about.com/od/breads/r/flaxbasicfoc.htm
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