Ingredients
- Barilla Elbow Macaroni, 8 oz (remove)
Milk, nonfat, 1 cup (remove)
Cornstarch, .10 cup (remove)
Parsley, dried, 2 tsp (remove)
Cheddar or Colby Cheese, Low Fat, 2 cup, shredded (remove)
Butter, unsalted, 1 tbsp (remove)
*Grey Poupon Dijon Mustard, 1 tsp (remove)
Salt, 1 tsp (remove)
bay leaf
thyme
nutmeg
cayenne pepper
last four ingridents to taste.
Description
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