Ingredients
- 1 Tbs extra virgin olive oil
1 medium white onions finely diced
2 large yams with skin scrubbed, diced into 1/4 cubes
3 (15 oz each) cans red kidney beans
2 1/2 (32 oz each) cartons chicken broth
16 cups (1 lb) fresh baby spinach
8 cups kale or other leafy green
2 cups soybeans (edamame) or roasted chicken breast pieces
Diced red bell pepper
1/3 dry or 1 tsp fresh chopped oregano
1 tsp ground cumin
1 tsp freshly ground black pepper
2 1/2 tsp sea salt or to taste
1 Tbsp optional Parmesan cheese
Description
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