Ingredients
- -- 2 tbs olive oil
Ć 2 red onions, sliced
Ć 3 garlic cloves, finely chopped
Ć 1 tbs plain flour
Ć 3 tsp cumin seeds
Ć 1 1/2 tsp ground turmeric
Ć 1 tsp paprika
Ć 1 1/2 kg boned lamb shoulder, trimmed of fat, cut into 2.5cm cubes
Ć 750mls (3 cups) chicken stock
Ć 2 cinnamon sticks
600g orange sweet potato (kumara)
Ć 150g Kalamata olives
Ć 1 lemon
Ć Salt & ground black pepper, to taste
Ć 2 tsp brown sugar, or to taste
Ć 1/3 cup chopped fresh coriander
Ć Couscous, prepared, to serve
Description
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