Couscous With Pine Nuts And Currants

Ingredients

1/8 cup sesame seeds

1/8 cup pine nuts

1 Tbsp butter

1/4 tsp salt

1 cup dry whole-wheat couscous

1 can (15.5 oz) chickpeas, drained

1 cup peeled, seeded and finely diced cucumber

1/8 cup dried currants plumped in water

1/4 cup fines herbes (minced mint, cilantro and parsley)

Lemon juice

Red pepper flakes

This Is One Of Our Favorite Just-throw-it-together Dinners. Great When It's Warm Out. Very Refreshing

Spark Recipes

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