Shrimp, Sausage And Summer Squash Casserole

Ingredients

    Italian Sausage, pork, 1/2 pound
    Onions, 1 large, chopped
    4lbs Summer Squash and/or Zucchini
    Shrimp 1lb (raw, peeled, deveined)
    2 Eggs
    Olive Oil, 2 tbsp (optional)
    Creole Seasoning, Tony Chachere's, 0.50 tsp (optional or Salt and pepper to taste, if desired)

    parmesan cheese (optional, not included in nutritional info)

Description

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