(cheesecake) Dates Ricota

Ingredients

    CRUST
    * Ghee, 100 gram(s) (remove)
    * Millet (Hadama) - (Flour ,1/4 cup=30gr), 225 gram (remove)
    * Granulated Sugar, 150 grams (remove)
    * Cinnamon, ground, 1 grams (remove)

    Filling
    #
    # Cheese Goat Ricotta (Gad), 200 gram (remove)
    # Orange Peel, 1 tbsp (remove)
    # Brown Sugar, 100 grams (remove)
    # Almonds, 100 grams (remove)
    # *Medjool Whole Fresh Dates, 400 gram(s) (remove)
    # Egg, fresh, 2 large (remove)
    # *Organic cane sugar, 3 tsp (remove)
    # Butter, unsalted, 1 tbsp (remove)
    # Quinoa Flour (1 cup = 125g), 8 gram (remove)

Description

CrustAmount Per Serving Calories 193.5 Total Fat 9.1 G Saturated Fat 5.0 G Polyunsaturated Fat 0.0 G Monounsaturated Fat 0.0 G Cholesterol 13.3 Mg Sodium 0.0 Mg Potassium 0.7 Mg Total Carbohydrate 26.3 G Dietary Fibe

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