Stoo

Ingredients

    Olive Oil, 2 1tsp (remove)
    Bacon, 35 (remove)
    Green Beans (snap), 50 (remove)
    Broccoli, fresh, 50 (remove)
    Garlic, 3 cloves (remove)
    Kale, 50 (remove)
    Mushrooms, fresh, 50 (remove)
    Onions, raw, 1 small (remove)
    Zucchini, 50 (remove)
    Butternut Squash, 50 (remove)
    Red Ripe Tomatoes, 50 (remove)
    Yellow Peppers (bell peppers), 50 (remove)
    Beef chuck, 350 grams (remove)
    Lentils, 50 (remove)
    Barley, pearled, cooked, 150 (remove)
    Sunchokes, fresh, 50 gram(s) (remove)
    Red Potato, 50 grams (remove)
    Spinach, frozen, 100 grams (remove)
    Yellow Sweet Corn, Frozen, 50 grams (remove)

Description

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