Ingredients
- 2 T olive oil
1 T red wine vinegar or cider vinegar
2 garlic cloves, minced or pressed
1 T chopped fresh dill (or 1 tsp dried dill or oregano)
1 celery stalk
1 large tomato
1/2 red bell pepper
1 cucumber
1/4 red onion
8 pitted kalamata olives
salt and pepper
Description
Serve With Pita Bread
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