High Fibre Cooking - Meat, Fish & Poultry Dishes - Country Chicken Casserole

Ingredients

    1 Chicken Breast
    1 Tbsp Flour
    1/2 Tsp Olive Oil
    150 Ml Chicken Stock
    150 Ml White Wine
    1 Tbsp Tomatoes, Chopped
    1 Tbsp Tomato Puree
    2 Strips Smoked Bacon
    1 Onion, Small
    1 Clove Garlic, Crushed
    1 Bell Pepper, Chopped
    130 Gram Mushrooms, Sliced
    130 Gram Carrots, Sliced
    1 Bouquet Garni
    130 Gram Brussels Sprouts
    130 Gram Peas
    Salt and Pepper to Taste
    Fresh Parsley, Chopped

Description

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MS Found Country:US image description
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