Indian Chicken Curry

Ingredients

    3 chicken breasts (about 1 lb)
    4 medium tomatoes
    1 jalapeno pepper
    1 can chickpeas, rinsed
    3 cups water
    1 tsp salt
    1 chicken bouillon cube
    4 tbsp canola oil
    1 tsp garlic powder
    1/2 tablespoon crushed pepper
    1/2 tablespoon red pepper
    1 tablespoon turmeric
    2 tablespoon red curry paste
    1 tablespoon coriander
    1 medium onion, chopped
    1 green bell pepper, chopped

Description

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