Mexican Chicken And Spinach Casserole

Ingredients

    1/2 c onion
    2 c baby portabella mushrooms, sliced
    1/4 c Imagine Chicken broth
    1/2 t ground cumin
    1/2 t ground coriander
    1 t oregano
    1/4 t chili powder
    1 t Vegesal
    1 box Cascadian Farm frozen spinach, thawed and drained
    12 oz lean ground chicken breast (rinsed)
    1/2 c reduced-fat sour cream
    1/4 c Almond Breeze
    8 white corn tortillas
    1/2 c mozzarella cheese
    1/4 c chopped green chilies

Description

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