Ingredients
- Ingredients
1⁄4 cup (2 fl oz/60 ml) canola oil
1 yellow onion, finely chopped
2 cloves garlic, minced
2-inch (5-cm) piece fresh ginger, peeled and grated
2-inch (5-cm) piece cinnamon stick
2 bay leaves
1 tablespoon ground coriander
1 teaspoon ground turmeric
1⁄2 teaspoon cayenne pepper
1⁄2 teaspoon ground cumin
11⁄2 cups (12 fl oz/375 ml) chicken broth
1 cup (8 fl oz/250 ml) canned tomato sauce
1 tablespoon sugar
Salt
2 lb (1 kg) skinless, boneless chicken breasts, cut into strips 1⁄2 inch (12 mm) wide
1⁄2 cup (4 fl oz/125 ml) buttermilk
1⁄2 cup (3 oz/90 g) roasted cashew nuts
Description
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