Ingredients
- 1 green bell pepper, chopped
1 red bell pepper, chopped
3 heads of garlic, roasted and chopped (or 1/2 cup pre-chopped garlic)
1/2 medium yellow onion, chopped
1 8 oz pkg of mushroom pieces/slices
4 tbsp margarine
3 tbsp Extra Virgin Olive Oil
4 oz Pinot Grigio or Chardonnay
2 tbsp Balsamic Vinegar
1 saute pan or flat sided skillet
1 food processor or blender
1 medium Tupperware container
Description
Used To Add Flavor And Vegetable Content To My Sandwiches.
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