Ingredients
- 1 tablespoon unsalted margarine, for parchment
1/2 teaspoon distilled white vinegar
1/2 teaspoon cornstarch
1/2 teaspoon vanilla extract
6 egg whites
1/4 cup sugar
1/4 cup sweetened shredded coconut
1/4 cup chopped walnuts
1/4 cup chopped almonds
1/4 cup chopped pecans
2 cups strawberries, hulled and chopped
1 (10-ounce) can crushed pineapple, well-drained
1 cup cool whip free
Description
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Spark Recipes
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