Ingredients
- 150 g bulgur wheat
250 g broccoli
45 mL lemon juice (3 T)
1.5 T olive oil
2 cloves of garlic, crushed or minced
200 g feta cheese
300 g tomatoes, diced (about 3 tomatoes)
bunch of parsley, minced (about 6 T)
200 g cucumber, peeled and chopped
10 black olives, sliced
Description
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