Ingredients
- 4 Tbsp. Olive oil
2 onions, chopped
10 cloves garlic, chopped (5 tsp.)
4 stalks celery, chopped
1 green pepper, chopped
1 Tbsp. Chili powder
1 tsp. cumin
2 tsp. Salt
1 tsp. Pepper
¼ cup white flour
1- 48 ounce cans V-8 style tomato juice
2- 48 ounce cans V-8 style picante tomato juice (spicy)
4 - 28 oz. Cans chunked tomatoes, or an equivalent amount of fresh tomatoes
1 ½ ounce lime juice
Dumplings:
6 eggs, separated
6 Tbsp. Butter, melted
¾ cup couscous
2-¼ cup white flour
¾ tsp. Salt
2 Tbsp. Dill weed
1 cup milk or other liquid
Toppings:
Green onions, chopped
Sharp cheddar cheese, shredded
Description
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