Ingredients
- • 1.5 cups whole wheat flour
• 1/8 cup brown sugar splenda + 1 tsp of same
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 teaspoon cinnamon
• 2 tablespoons softened butter
• 1/3 cup canned pumpkin
• 1/3 cup plain yogurt (I use Greek yogurt)
• 1/2 cup chocolate chips
Description
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