Chicken Soup With Rice & Potatoes

Ingredients

    *Foster Farms Thin-Sliced Boneless Skinless Chicken Breast Fillets, 8 oz (2 breasts, cooked and chopped into bite size pieces)
    Knorr Reduced Sodium Chicken Bouillon (1 serving=1/2 cube), 1 whole cube
    Carrots, raw, 1 cup, chopped small
    Celery, raw, .5 cup, diced
    Bay Leaf, 1 tbsp, crumbled or whole bay leaf
    Onions, raw, 1 slice, thin chopped up tiny
    Garlic, 1 clove minced up tiny
    Thyme, ground, pinch
    Oregano, ground, pinch
    Basil, pinch
    Trader Joe's Jasmine Rice (1/4 cup dry=1/2 cup cooked=1serv), 1/3 cup
    *Potato, raw, 1 medium (2-1/4" to 3-1/4" dia.) peeled and chopped
    Water, tap, 6 cup (8 fl oz)

Description

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