Swiss Chard & Bean Soup With Pork

Ingredients

    Thyme, ground, 1 tbsp
    Thyme, fresh, 1 tsp
    Chicken Broth, 3 cup Fat Free
    Pork Tenderloin, 8 oz cubed
    Carrots, raw, 2 medium
    Celery, raw, 1 stalk, large
    Swiss Chard, 1 cup, chopped
    Onions, raw, 1 cup, chopped
    Canned Tomatoes, 1 can (14.5oz) drained
    White Wine, 4 fl oz
    Beans, white, 1 cup
    Brown Rice, medium grain, 1/4 cup
    Kosher Salt, 1 tsp


Description

Great Crock Pot Meal. For Less Thick Soup Do Not Add Rice.8 Serving For 3 Points

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