Split Peas (p. 256 Of South Beach Diet Cookbook)

Ingredients

    1.25 Tablespoons olive oil
    1 clove garlic, minced
    1/4 onion, finely chopped
    1 carrot finely chopped
    1 teaspoon ground red pepper
    1 teaspoon ground cumin
    4 cups chicken broth
    2 ounces bacon, trim off visible fat and dice remaining meat
    1 bay leaf, broken in half
    6 oz. split peas, dry

Description

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