Ingredients
- Dry
1/2 cup brown rice flour
1/2 cup Potato Starch
1 1/2 cups organic yellow (finely ground) cornmeal
1 T. Baking Soda
1 T. Baking Powder
1/2 tsp. salt
1 tsp. cinnamon
1 cup Brown Sugar
2 tsp. xanthan gum
1 1/2 T. Orange zest
Wet
1/4 Cup olive oil
1/2 Cup unsweetened applesauce
1/4 cup plain yogurt
1tsp. vanilla
1 egg white
1 1/2 cups water (approximately)
12 oz. bag rinsed cranberries (3 cups)
Description
These Light Yet Healthful Gluten Free Cookies Are Full Of Flavor And Make A Nutritious Snack! The Ingredients To Make These Cookies Are Not Difficult To Come By And Make Gluten Free Baking Super Simple!
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