Ingredients
- 500gms.Lean Pork Tenderloin(Maximum Fat removed)
150gms.Bell Peppers(Red,Yellow & Green mixed)
150gms.Bak(Pak)Choy
100gms.Carrots
100gms French Beans(Snap Beans/Green Beans)
5-7 Stalks of Scallions(Spring Onions)
3 Stalks Celery with Leaves
2tbsps.Soya Sauce
Pam Spray
1tsp.Freshly Ground Black Pepper
SEASONING
5 Flakes if Garlic
2" Fresh Ginger Root
5 Whole Hot Dry Red Chillies
1.5tbsp.Sesame Oil
SAUCE
100gms.Tomatoes
1.5tbsp.Honey
1.5tbsp.Red Chilli Powder
1tbsp.Malt Vinegar
1tbsp.Corn Flour(Corn Starch)
Salt to taste
NOODLES
1 packet Whole Wheat Chinese Noodles
1tbsp.Sesame Oil
Salt to taste
Water for cooking
Description
This Is A Spicy Chinese Style Version That I Make-----having Seen A Lot Of Various Methods Of Chinese Cuisine On The

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