Ingredients
- apanese wheat noodles) or spaghetti
1 1/2 teaspoons bottled minced garlic
1/2 teaspoon crushed red pepper
2 (14 1/4-ounce) cans low-salt beef broth
3 tablespoons low-sodium soy sauce
3 tablespoons sake (rice wine) or dry sherry
1 tablespoon honey
Cooking spray
2 cups sliced shiitake mushroom caps (about 4 ounces)
1/2 cup thinly sliced carrot
3/4 cup diagonally cut green onions
1 (6-ounce) bag prewashed baby spinach
Description
Http://www.myrecipes.com/recipe/udon-beef-noodle-bowl-10000000268228/
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