Tipsy Puddings With Mulled Wine

Ingredients

    1 1/2 cups plain bread crumbs
    4 eggs, separated
    3/4 cups sugar
    1 tsp lemon zest

    Mulled wine (not included in calorie count):
    2 1/2 cups red wine
    2/3 cup superfine sugar
    wide strips zest and juice of one lemon
    wide strips of zest and juice from one orange
    4 cloves
    1 stick cinnamon

Description

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