Ingredients
- 1/2 box of short pasta (whichever you prefer. i used multigrain rotini)
1/2 can of pumpkin (NOT pumpkin pie filling!)
1/2 onion finely chopped
1 large or 2 small garlic cloves minced
1 tbsp butter (or olive oil)
1/2 cup lowfat milk (i used 2%)
1/2 cup low sodium chicken or vegetable broth
4 oz shredded gruyere cheese
2 oz shredded cheddar cheese
1/4 cup part skim ricotta cheese
1/2 tbsp dijon mustard
pinch or 2 of nutmeg
salt and pepper to taste
4 tbsp grated parmesan cheese
2 tbsp breadcrumbs
1 tbsp olive oil
Description
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