Steak And Swiss Sandwiches

Ingredients

    3 tbsp butter, melted and divided
    1/2 tsp kosher salt
    1/2 tsp freshly ground pepper
    1 (10 oz) piece beef flank steak
    5 sandwich rolls
    5 (1 oz) slices Swiss cheese
    thinly sliced dill pickles

    Roasted Garlic Thousand Island Dressing:
    4 cloves garlic, peeled and whole
    2 tsp olive oil
    3 tbsp Thousand Island salad dressing
    1 tbsp mayonnaise

Description

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