Ingredients
Graham cracker crust1 1/4 cups graham cracker crumbs
1/4 cup SPLENDA No Calorie Sweetener, Granulated
3 tablespoons butter, melted
Low fat cheesecake filling
2 (8 ounce) packages regular cream cheese
1 (8 ounce) package fat-free cream cheese
1 1/4 cups SPLENDA No Calorie Sweetener, Granulated
4 eggs
1 1/2 tablespoons lime juice
1 pinch salt
Description
Impress Your Friends With This Easy Cheesecake Recipe From Katie Brown. With Its Delicious Graham Cracker Crust And Smooth Filling, They’ll Never Know It’s A Low Fat Cheesecake.

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