Ingredients
Casserole
8
oz. (2 1/2 cups) uncooked penne (tube-shaped pasta)
2
cups Green Giant® SELECT® frozen broccoli florets
1
tablespoon butter
1
tablespoon all-purpose flour
1/4
teaspoon salt
1 1/4
cups half-and-half
4
oz. (1 cup) shredded Havarti cheese
4
oz. (1 cup) shredded colby cheese
2
oz. (1/2 cup) shredded fresh Parmesan cheese
Topping
1
tablespoon butter, melted
3
tablespoons Progresso® Italian Style Bread Crumbs
Description
Havarti, Colby And Parmesan Cheeses Blend Into A Smooth, Flavorful Sauce For A Baked Casserole Of Pasta And Broccoli.

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