Bittersweet-ginger Brownies

Ingredients

6
tablespoons butter or margarine
2
packages (11.5 oz each) bittersweet chocolate chips (4 cups)
3
eggs
1
tablespoon freshly grated gingerroot
1/3
cup all-purpose flour
1/2
cup granulated sugar
1/2
cup packed dark brown sugar
1/2
teaspoon baking powder

Description

Treat Your Guests By Serving These Delicious Brownies With Gingery Twist - Perfect For Dessert.

Pillsbury Favicon Pillsbury
View Full Recipe



MS Found Country:US image description
Back to top