Ingredients
1 1/2
cups nonfat sour cream
1/2
cup chopped seeded peeled cucumber
1
pkg (1 oz) Old El Paso® Taco Seasoning Mix
2
avocados, peeled, pitted and coarsely chopped
1
tablespoon lime juice
1
lb shelled deveined uncooked medium shrimp
1
pkg (4.6 oz) Old El Paso® Taco Shells (12 count)
1
tablespoon olive oil
1
cup Old El Paso® Thick 'n Chunky Salsa
1/2
cup chopped fresh cilantro
Description
Old El Paso Products Bring Home A Fiesta Of Flavors With This Shrimp Tacos Recipe. Serve Them At Your Mexican Cuisine Night.
Pillsbury
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