Ingredients
8
oz. (2 1/4 cups) uncooked ziti (long tubular pasta)
2
cups Green Giant® SELECT® frozen broccoli florets
2
cups milk
1/4
cup all-purpose flour
1/2
teaspoon salt
1/4
teaspoon hot pepper sauce
1
garlic clove, minced
6
oz. (1 1/2 cups) shredded provolone cheese
1/2
cup roasted red bell peppers (from 7.5-oz. jar), drained, chopped
2
tablespoons Progresso® Italian Style Bread Crumbs
2
teaspoons margarine or butter, melted
Description
Provolone Makes Regular Mac And Cheese Italian. Ciao!
Pillsbury
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