Ingredients
2 1/2
cups uncooked penne pasta (8 oz)
2
slices bacon, chopped
1
small onion, chopped
1
lb lean (at least 80%) ground beef
1/2
cup pitted kalamata olives
1
can (14.5 oz) diced tomatoes with basil, garlic and oregano, undrained
1
can (8 oz) tomato sauce
1
teaspoon dried oregano leaves
1/2
teaspoon salt
3/4
cup crumbled feta cheese (4 oz)
Description
Put Dinner Worries On The Back Burner With This One-dish Meal For Five, Ready In 30 Minutes.

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