Ingredients
1
lb. chorizo or Italian sausage, casing removed if necessary
1
medium green bell pepper, seeded, chopped
1
cup chopped onions
1
cup uncooked regular long-grain white rice
1
cup Green Giant® Niblets® Frozen Corn
1
(15-oz.) can Green Giant®, Joan of Arc®, Old El Paso® or Progresso® Black Beans, drained, rinsed
1
(14 1/2-oz.) can ready-to-serve chicken broth
1
(14.5-oz.) can Mexican stewed tomatoes with jalapeños and spices, undrained, cut up
1/2
cup water
2
teaspoons chili powder
1/2
teaspoon cumin
4
oz. (1 cup) shredded Cheddar cheese
Description
Looking For A Filling Mexican-style Dinner Recipe Then Check Out This Cheesy Rice And Chorizo Sausage Chili Casserole That’s Baked Using Progresso Black Beans And Green Giant Niblets Frozen Corn.
Pillsbury
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter