Biscuit-easy Turkey Pot Pie

Ingredients

4
slices bacon, cut into 1/2-inch pieces
1
(3/4 to 1-lb.) fresh turkey breast tenderloin, cut into 1/2-inch pieces
2
(10 3/4-oz.) cans condensed 98% fat-free cream of chicken soup
1
(1-lb.) bag frozen broccoli, carrots and cauliflower
1/4
to 1/2 teaspoon poultry seasoning
3/4
cup sour cream
1
(6-oz) can Pillsbury® Grands!® Jr. Golden Layers® refrigerated buttermilk biscuits

Description

Need A Little Comfort The Bacon Adds Extra Flavor To This Flavorful, Creamy Turkey Pot Pie, Which Will Surely Fill The Bill.

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