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Ingredients

• 1 tablespoon canola oil
• 1 1/2 cups chopped onion (about 1 large onion)
• 1 cup chopped celery
• 2 carrots, halved lengthwise and thinly sliced (about 1 cup)
• 1 ounce Canadian bacon, chopped
• 3 cups fat-free, less-sodium chicken broth
• 3 cups chopped cooked turkey (about 1 pound)
• 2 1/2 cups mashed cooked peeled baking potatoes
• 1 tablespoon chopped fresh sage
• 1/4 teaspoon freshly ground black pepper
• Sage sprigs (optional)

Description

Filled With Two Types Of Meat And Baking Potatoes, This Hearty Soup Will Warm Up Your Family On A Cold Night. For A Complete Meal, Serve With An Arugula Salad.

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