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Ingredients

• 1/2 cup pine nuts
• 1 1/2 (4-ounce) packages crumbled blue cheese, divided
• 1 1/2 cups half-and-half
• 1 (8-ounce) package cream cheese, cubed
• 2 (9-ounce) packages refrigerated fettuccine, cooked
• 2 cups tightly packed torn spinach, cut into thin strips
• 6 ounces thinly sliced ham, cut into thin strips
• 1/4 cup chopped fresh parsley
• 1/4 teaspoon salt

Description

MyRecipes Recommends That You Make This Fettuccine With Blue Cheese Sauce Recipe From Southern Living

MyRecipes