Crispy Baked Fish With Salsa

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Ingredients

  • 2/3 cup(s) baking mix or low-fat baking mix (Bisquick)
  • 1 teaspoon(s) chili powder
  • 1 egg or 4oz egg substitute
  • 1.5 cup(s) salsa
  • 1.5 teaspoon(s) salt
  • shredded cheese
  • 1 pound(s) white fish fillets
  • 1/4 cup(s) yellow cornmeal

Description

Try This Crispy Baked Fish With Salsa Recipe From A Member Of The MyRecipes Community

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