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Ingredients

• 2 pt. grape tomatoes
• 3 garlic cloves, sliced
• 3 tablespoons olive oil
• 1 teaspoon kosher salt
• 1/2 teaspoon pepper
• 1 1/2 pounds peeled and deveined, medium-size raw shrimp (3 1/40 count)
• 1/2 cup chopped jarred roasted red bell peppers
• 1/2 cup chopped fresh parsley
• 1 (4-oz.) package crumbled feta cheese
• 2 tablespoons fresh lemon juice
• Crusty French bread, sliced

Description

MyRecipes Recommends That You Make This Roasted Tomato-and-Feta Shrimp Recipe From Southern Living

MyRecipes