Ingredients
- 2/3 cup vinaigrette
- 1/2 teaspoon dried oregano leaves, crushed
- 1/2 teaspoon dried basil, crushed
- 1/2 teaspoon pepper
- 1 (8-inch) round sourdough bread loaf (about 16 ounces)
- 2 cups shredded romaine lettuce
- 1 large tomato, sliced
- 1 (4-ounce) package crumbled feta cheese
- 1 medium cucumber, sliced
- 1/2 medium-size purple onion, sliced
- 1/4 cup sliced ripe olives
Description
MyRecipes Recommends That You Make This Tuscan Feta Salad Sandwich Recipe From Southern Living

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