Ingredients
- 4 small sweet potatoes (about 6 oz. each)
- 3 tablespoons cider vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon honey
- 1/4 cup olive oil
- Salt and pepper
- 6 scallions, white and light green parts, thinly sliced
- 2 ribs celery, thinly sliced
- Granny Smith apple, quartered, cored, each quarter cut into 4 wedges
Description
MyRecipes Recommends That You Make This Sweet Potato Salad Recipe From All You

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter