Ingredients
- 1 salmon fillet (1 pound)
- 1 tablespoon(s) butter, melted
- 1 tablespoon(s) prepared horseradish, drained
- 2 teaspoon(s) lemon juice
- 1/4 teaspoon(s) garlic powder
- 1/8 teaspoon(s) pepper
Description
Try This Baked Horseradish Salmon Recipe From A Member Of The MyRecipes Community

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