Ingredients
- 4 avocados
- 1 cup fresh cilantro
- 1/2 cup sour cream
- 1/4 cup fresh lime juice
- 1 jalapeño, seeded and roughly chopped
- Kosher salt and black pepper
- Cut-up vegetables for dipping (such as carrots, cauliflower, broccoli, and jicama)
Description

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