Ingredients
- 12 ounces ground beef chuck
- 1 green onion, thinly sliced
- 1 garlic clove, minced
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 2 ounces Brie cheese, rind removed
- 2 teaspoons canola oil
- 2 hamburger buns, toasted
- Toppings: lettuce leaves, red onion slices, tomato slices
Description
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