Ingredients
- 1 cup dried navy beans
- 2 tablespoons margarine
- Cooking spray
- 2 1/2 cups chopped leek
- 2 cups sliced carrot
- 1 cup thinly sliced celery
- 1 cup diced cooked ham (such as Light & Lean)
- 4 garlic cloves, minced
- 8 cups water
- 2 teaspoons chicken-flavored bouillon granules
- 1 teaspoon beef-flavored bouillon granules
- 1 teaspoon dried rubbed sage
- 2 bay leaves
- Celery leaves (optional)
Description
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