Soft Tacos with Spicy Marinated Goose
Ingredients
- 1/4 cup extravirgin olive oil
- 1/3 cup low-sodium soy sauce
- 2 tablespoons minced yellow onion
- 3 teaspoons bottled minced garlic
- 1 1/2 teaspoons sugar
- 1 teaspoon chili powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon oregano
- 1 (1 1/2-pound) boneless goose breast, skinned
- 1 cup chopped tomato
- 1/2 cup chopped green onions
- 1/4 cup chopped fresh cilantro
- 1 tablespoon minced jalapeño pepper
- 1 teaspoon lemon juice
- 1/2 teaspoon salt
- Cooking spray
- 8 (6-inch) white corn tortillas
- 1/2 cup (4 ounces) crumbled feta cheese
- 1 1/2 cups finely shredded green cabbage
Description

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