Tex-Mex Chicken-and-Bacon Pizza
Ingredients
- Olive Oil Cooking Spray
- 1 (13.8-ounce) can refrigerated pizza crust
- 1/2 teaspoon ground cumin
- 1 cup black bean-and-corn salsa
- 1 cup (4 ounces) shredded sharp Cheddar Cheese
- 1 cup diced cooked skinless chicken breasts
- 4 slices bacon, diced
- 1/2 red onion, thinly sliced and separated into rings
- 1/2 cup diced seeded plum tomatoes
- 1 cup (4 ounces) shredded mexican four-cheese blend
- 2 small jalapeño peppers, sliced and seeded
- 1 ripe avocado
- 1 lime, halved
- Sour cream
- Chopped fresh cilantro
Description

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